An irresistible, delicious, easy to make, moist bread. Can use an orange glaze over it to bring it to the next level. You can also use a nut topping instead of the glaze.
Author: Anita Hoffman
This is another great cake to have with your morning coffee or tea! It has one of those yummy glazes that soaks in and makes that gooey goodness on top that I love! This recipe also came from that cookbook...
Author: Christine Whisenhunt
A healthier, slow cooker version of brown bread, with dried cranberries. This is good for breakfast or dessert (with brandy sauce). You will need an empty 12-13 oz coffee can or other similar size tall...
Author: Mikekey *
This luscious coffee cake will typically have a cracked top and a delicate pink color. Crème de Colorado
Author: Lynnda Cloutier
Every year Senator Al Franken sends some family recipes to me for the holidays... So I thought I would share with all of my Just A Pinch friends. Enjoy!
Author: Colleen Sowa
I have used this recipe for years. I make it as mini loaves for gifts, muffins for breakfast, and large loaves to go with something warm to eat!
Author: Brandi Kirkpatrick
I have so many thoughts running through my mind with these things. For starters, you could use the Pillsbury pizza crust in the can, or the ready made dough in your bakery. I know Walmart sells it, or...
Author: Kimi Gaines
Once I tried this super easy bread to make, I was hooked. Of course, I had to try other flavors and come up with other names (yes, go ahead and groan)...Like this became Grinch Bread, and I also chose...
Author: Megan Stewart
Grandma, Mom, and I used to make this together when I was a little girl. Then I made it with my kids when I moved away and they were little. Now I am making it with my grandkids... it is a favorite of...
Author: Colleen Berth Coffman
I ate this every Christmas as a kid growing up, it was my Grandmothers recipe. I still love this bread, and now I make it every year in memory of her, and my mother.
Author: Rich Viveiros
This is a remarkable spiced zucchini bread recipe. Easy to make, it has notes of warm fall spices and just the right amount of dried fruit. It's perfectly sweet, delicious, and addictive. We kept having...
Author: Marilyn Keeton
Based on a traditional beer bread recipe, I made this to use up some fresh apple cider before it "turned." Great results! If you don't have apple pie spice, just use a mixture of cinnamon, cloves, and...
Author: Susan Feliciano
What a wonderful gift this would make ! Well this recipe makes 3 breads, so maybe you can keep one for yourself!
Author: Carol Junkins
There's no way else to say it, these homemade cinnamon rolls are scrumptiously delicious. The raisins and nuts, mixed with brown sugar, cinnamon, and butter is the perfect filling. We opted for pecans...
Author: Carol Jesmer
Mary Simpson, a slave of George Washington set free, remained so devoted to Washington that she would prepare this cake and sell it at her bake shop every year on Washington's birthday. Recipe from- Tori...
Author: Annelise Friedman
Easter means paska for my extended Mennonite family. Paska is a soft and eggy sweet bread similar to brioche. Traditionally it is baked as a round bread but my family likes it made into buns topped with...
Author: Teresa May
My husband and I were having this long discussion about corn bread of all things. He like jalapeno corn breads and other savory corn breads. While on the other hand I like sweet corn bread. Well that conversation...
Author: Maggie May Schill
I found this recipe on Pinterest. Made a couple of changes to make it work better. These are the best cinnamon buns I've ever made. Simple to do with minimal work and turn out fabulously every time. I...
Author: Connie Kiers
This Moist, Sweet & Savory Cornbread is best eaten when cool
Author: Joanne Hendriksen @Elizabeth33
Autumn is the time of year for wonderful smelling and tasting Apple Bread. I hope you enjoy this wonderful recipe.
Author: Jewel Hall
This dough is very easy to make and can be used for anything from cinnamon rolls to kolaches. My mom used to make several batches at a time, just so there would be enough to last a few days. The key is...
Author: Leanne Torpey
This is a "really QUICK" way to make a moist and Yummy raisin bread. The Longer this sits the better it gets. Honestly. This also freezes well for Holiday Gifts.
Author: FREDA GABLE
This is a Christie Jordan recipe. Here is the link to her page for step by step photo tutorial. Christie's Note: Note: I didn't put a little plastic baby or bean or coin or anything else inside because...
Author: Melanie B
This is Momma's all time favorite Banana Bread Recipe! I got it from the food network show Called down home with the Kneely's. It is sooo good. this is one you'll want to keep going in the family.
Author: Jody Wood
Grandma made several different quick breads. We all loved this Zucchini Bread which was among the best! This recipe makes two loaves. Eat one now and freeze one for later, if you like.
Author: Kathie Carr
Want to make your banana bread super moist? Add shredded zucchini! It takes banana bread to another level. It's soft and lightly sweet with notes of cinnamon. Best to serve this warm with a slather of...
Author: Ronda Hays
his is a great quick bread that utilizes the bounty of summer squash that accumulates in the garden! These leaves freeze well, and are great for snacking!
Author: Liz Lanza
My best friend is a great baker and she gave me this recipe. I made it for my family and they just loved it. She said it's also good when you substitute the banana's with either sweet potatoes or canned...
Author: Holli Cadwell-Dunn @GoldyLocks16
The chocolate and coconut in this recipe are a really tasty accompaniment to the banana. These would be make for a terrific breakfast or a filling afternoon snack!
Author: Jamie Burris
My mom and aunt lived with us for awhile and they both loved banana bread, but we had trouble finding one that we liked. This is one of many that Taste of Home has published over the years and we found...
Author: Helen Ottens
Was in the mood for some homemade bread but didn't have all the ingredients for any bread I have ever made so I created a new one. Hope you like it we loved it. The inside is soft and flavorful with a...
Author: Stormy Stewart
After spending many years searching for a good 'pound' cake that wasn't dry, or flavourless, I decided to experiment and make my own recipe up with different flavour combinations to see if I could really...
Author: Lovefoodies lovefoodies
Made with a variety of fruits native to various parts of South and Central America as well as the Caribbean islands
Author: Carolyn Haas
This was given to me in 1978 from a co-worker handed down through her heritage. (Her last name at that time was Piaskoski). Takes some time but so wonderful. Thank you Jean!! Not my picture
Author: Kathy Joppie
These are good to make mini loaves for individual servings
Author: Samantha Bideau
An easy to make, delicious bread that tastes like cake. A great bread for Christmas.
Author: Anita Hoffman
A quick & easy bread. This is a bread that is served as one of the "freebie starters" at both The Machine Shed and Thunder Bay Grill restaurants.
Author: S I
So moist and tender with fantastic flavor. This recipe makes one bread or three mini loaves. I made three small individuals to wrap and give as gifts. I just love the taste of this bread...top with sugar...
Author: Cassie *
My husband got this recipe when he was in a foods class in high school. He wont fix it but asks for these all the time.
Author: Melissa Damuth
These rolls are delicious and so easy to make , I use my basic sweet roll dough for this recipe. ***This is a borrowed net picture until I can take my own but they look just like this***
Author: Karla Everett
This is a very moist, deep chocolate flavored loaf. Like the fact that it has yogurt in it, kids eat it and never know it's in there.. credit: Italian Food Forever
Author: Cassie *
This recipe came from a friend Mabel Smith. She was an excellent cook. Mabel served these rolls at every meal. She was raised during the depression so they were thrifty and you did't need a lot of ingredient...
Author: Cinna Bun
This is a fun and festive Easter bread recipe that'll be a spotlight on any table. There are a few steps to this bread, but overall it's very easy to make. The crust is golden brown and the inside is soft...
Author: lori degiglio